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The Burrito Book PJ Birosik 1991 Vintage Cookbook Over 100 Recipes Paperback
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The Burrito Book by P.J. Birosik offers over 100 fun, fast, and healthy recipes for America's favorite tortilla-wrapped food. This vintage 1991 Avon Books paperback explores a vast array of creative fillings, from breakfast Eggs Benedict burritos to unique dinner options like Lobster and Rice or Marrakech Lamb. Whether you are looking for meat, poultry, seafood, or vegetarian dishes, this cookbook provides versatile and economical meal solutions with a Southwestern zing. Perfect for home cooks looking to expand their repertoire beyond basic beans and cheese with sophisticated flavors like sun-dried tomato and goat cheese.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.