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VTG Cuisine of the Pacific Northwest The Ark Restaurant Cookbook 1983

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Product Details

VTG Cuisine of the Pacific Northwest The Ark Restaurant Cookbook 1983 Vintage Cuisine of the Pacific Northwest The Ark Restaurant Cookbook 1983. This is The Ark Restaurant Cookbook by Jimella Lucas and Nanci Main, focusing on Pacific Northwest cuisine. It was originally published in 1983, with the paperback edition shown here released in 1985. The cover features a photo of the authors presenting a lavish seafood spread on a boat, with an introduction by James Beard. This book is in very good vintage condition. This cookbook is filled with delicious recipes for the PNW region.

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

Customer Reviews (25)

4.8
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Based on 326 reviews
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User20643116
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2026-11-06

I’m satisfied with the product’s design and quality.