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2026-11-06
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Vintage 1950’s-1970’s T.C.A Meat Thermometer
$12.00
$15.6
30% OFF
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Product Details
Description
Specifications
Care Guide
A classic mid-century glass thermometer, typically dating from the 1950s to the 1970s. It consists of a laboratory-grade glass tube, securely riveted to a yellow-painted aluminum shield. The metal shield serves as a protective backing and features high-visibility printed text displaying an oven-roasting reference guide doneness scales for poultry, fresh pork, cured pork, beef well-done, beef medium, tender ham, and generic beef target marks. Great color Made in U.S.A.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.