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2026-11-07
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Great Chefs—Great Cities Vol. 1 by John DeMers Softcover 271 Pages
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Great Chefs—Great Cities Vol. 1 cookbook by John DeMers. Companion to the 90s Great Chefs television series, featuring chefs from Atlanta, Boston, Chicago, Dallas, Houston, Honolulu, Los Angeles, Memphis, Miami, Milwaukee, New Orleans, New York City, Philadelphia, Portland, San Francisco, Seattle, and Washington DC. Softcover. 271 pages. Color photographs and chefs' bios accompany recipes. Approximately 8.5 x 10.75 x 0.5. Never used. Pages are clean (no stains or writing); binding is tight. There is some shelf wear to the cover, most notably a light scratch on the front cover (see last photo), only noticeable up close. From a smoke-free, pet-friendly home.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.