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2026-11-07
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Light-Hearted Seafood Book By Janis Harsila & Evie Hansen Vintage
$10.00
$13
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The Light-Hearted Seafood book by Janis Harsila & Evie Hansen is a vintage paperback published in 1992 by National Seafood Educators. This delightful cookbook focuses on specific ingredients such as seafood, with a lighthearted and fun approach to cooking. With beautiful illustrations by Richards and Martine, this charming book is filled with recipes and tips for incorporating seafood into your culinary creations. Perfect for anyone who loves cooking and enjoys incorporating ocean- flavors into their dishes, this book is a must-have for any seafood enthusiast. Securely packaged & same day shipping. Thanks for shopping TKO Specialties
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.