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Vintage 1975 Culinary Arts Institute 250 Vegetable Recipes Cookbook‎ Booklet

★★★★★ 4.5 rating · 20 reviews · 197+ sold
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Product Details

Culinary Arts Institute Kitchen Companion series booklet features 250 vegetable recipes ranging from artichokes to zucchini. Edited by the Culinary Arts Institute and originally copyrighted in 1975, this vintage softcover cookbook includes a comprehensive index, nutrition guide, and preparation facts. Recipes cover a wide array of cooking methods including soufflés, fritters, casseroles, and specialized sauces. The interior pages are clean with black and white illustrations and clear instructional text, making it a practical addition to any retro kitchen collection. Thanks for looking! Please reach out with any questions. ***We constantly source and list new items daily. We strive to offer these quality vintage items at the best possible prices. Follow us to see new listings every day at excellent prices!

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

Customer Reviews (20)

4.5
★★★★★
Based on 326 reviews
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User26864140
★★★★★
2026-11-06

Tutto bene, non ho nulla da segnalare di negativo.